AGBUS101-22A (HAM)

Agri-Food Business

15 Points

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Division of Management
School of Accounting, Finance and Economics

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Paper Description

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Agribusiness is the business of agriculture, it is a broad term used to denote the business side of agricultural and horticultural production. This paper explores key business concepts along the agricultural value chain, which typically involves production, processing, marketing and trade. There is a broad discussion within the paper of the emerging need for agribusiness systems to minimise their adverse effects on the environment, while encouraging social sustainability. The paper also aims to develop skills in the use of key tools applied broadly within agribusiness management.

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Paper Structure

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This paper is taught through lectures and discussion.

The lectures in AGBUS101 are based around five core themes. These are:

  1. Agribusiness people and systems
  2. Agricultural production and society
  3. Processing of agricultural products
  4. Development and marketing of agricultural products
  5. Agricultural trade
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Learning Outcomes

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Students who successfully complete the paper should be able to:

  • Discuss the role of fibre and food systems within national and global economies and societies.
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  • Specify and analyse value chains for agricultural products.
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  • Outline key principles of efficient input use in the production of food and fibre.
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  • Conceptualise agribusiness systems and design means to improve their ability to meet the needs of individuals and/or society.
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  • Discuss the implications of corporate structure, innovation, seasonality and historical trends for processing industries.
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  • Describe the process and application of marketing strategies in agricultural industries.
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  • Critically outline the importance of trade to many agricultural industries, particularly in the context of New Zealand agriculture.
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Assessment

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Assessment Components

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The internal assessment/exam ratio (as stated in the University Calendar) is 100:0. There is no final exam. The final exam makes up 0% of the overall mark.

The internal assessment/exam ratio (as stated in the University Calendar) is 100:0 or 0:0, whichever is more favourable for the student. The final exam makes up either 0% or 0% of the overall mark.

Component DescriptionDue Date TimePercentage of overall markSubmission MethodCompulsory
1. Assignment 1
21 Mar 2022
5:00 PM
10
  • Online: Submit through Moodle
2. Assignment 2
4 Apr 2022
5:00 PM
15
  • Online: Submit through Moodle
3. Test 1
2 May 2022
4:00 PM
15
  • Online: Submit through Moodle
4. Assignment 3
16 May 2022
5:00 PM
20
  • Online: Submit through Moodle
5. Assignment 4
30 May 2022
5:00 PM
20
  • Online: Submit through Moodle
6. Test 2
20 Jun 2022
5:00 PM
20
  • Online: Submit through Moodle
Assessment Total:     100    
Failing to complete a compulsory assessment component of a paper will result in an IC grade
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Required and Recommended Readings

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Required Readings

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Readings for this paper can be accessed via the AGBUS101 reading list accessible though the University of Waikato library.

Quick guide to APA referencing style (required for your assignments).

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Recommended Readings

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Emerson, A.; Rowarth, J.S.; Scrimgeour, F.G. 2014. New Zealand Agriculture: an economic perspective. NZX Publishing.

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Online Support

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Information and resources will be posted on Moodle each week.
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Workload

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This is a 15 point paper and 150 hours of contact and study are expected. This means you should be spending at least 10 hours each week working on paper requirements.
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Linkages to Other Papers

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Prerequisite(s)

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Restriction(s)

Restricted papers: AGRI101

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